Our "Traiteur" - Catering Department
was specially created in 1991 in order to organise Special Events,
from the cocktail reception to the most prestigious dinner. Our
French Master Chefs have all been trained in the most prestigious
cuisines of famous Parisiens Traiteurs, where flair, imagination
and quality are synonymous with success
Présentoir Garden
May 1996 - Lycée Charles
de Gaulle, London, UK
Bagatelle is proud to organise a somptuous reception to the
French Republic President, Mr. Jacques Chirac (1500 guests)
Poisson Royal
Paon de Parme
Bagatelle is able to organise lunches and dinners
for 500 people and cocktails for up to 3000 guests.
Bagatelle Boutique - 44, Harrington Road London SW7 3NB | Tel 0207 581 1551